Savory Salmon Pate
This is one of Melinda’s favorite “company’s coming dishes”.
And I think our ramp seasonings or flakes adds just the right “kick” to this fabulous appetizer. It looks oh, so fancy but is oh, so easy to make!
Yield: 2 cups
Preparing: 10 minutes
Put pate’ in serving crock. Cover and refrigerate at least 6 hours.
Serve with crackers or party bread of your choice. This is delicious!
If you like this recipe then we invite you to check our ramp seasoning product below: